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Wednesday, July 28, 2021

Blind Taste Tasting

 Aim:

I want to find out how we taste food 

Research:

What Are Taste Buds?


10 Fun Facts About Your Tongue and Taste Buds

Method:

Equipment:

  • Unknown food
  • Blind fold 
  • A person with a tongue
Instructions:

  1. Take your equipment 
  2. Wear your blind fold on 
  3. Hold your noise
  4. Place the food on your mouth and taste it
  5. Describe how it taste
  6. Release your noise and describe the flavour 
Result:
Food #1
When I ate the food it tasted (with my noise blocked) sweet and crunchy and when I took my hand away from my noise I tasted an apple

Food #2 
After I ate it, it felt crunchy too and bitter and when I unblocked my noise, I straight away knew what it tasted like, it tasted like an onion

Food #3
When I ate it, I tasted nothing but was still crunchy however when I took my hand out, I felt like taking it out because it tasted like a raw potato  

Food #4
It’s tasted sweet and felt sticky and when I took my hand out it tasted like a raspberry gummy candy 

Food #5
This one tasted sweet but a little sour afterwards 

Foods #6
This sixth one tasted really sweet and would make sense since it was sugar 

Food #7
When I ate it, it tasted salty and unfortunately I was correct

Food #8
As soon as I ate it, I couldn’t handle it already and when I let go I wanted to spit it out since it tasted like baking soda

Food #9
This last one tasted sour and that guessed was a good cause it was sour

Food #10
Never mind this one is the last one and it tasted sour-ish and when I took my hand out it tasted sweet-ish and sour-ish 

Conclusion:
I found out that I can taste better when I can breath through my noise and I also learnt that you should never eat these foods in a row since your stomach is going to hurt 

Discussion:
When I ate the baking soda I felt it near the back of my mouth.  
 

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