Aim:
I want to find out how to make sherbet
Research:
Method:
Equipment-
- Container
- Baking powder
- Citric Acid
- Sugar (Raro)
- Mixing tool
- Teaspoon (ts)
Instructions:
- Get your equipments
- Add a ts of sugar (raro) into your container
- Add 1/2 a ts of baking powder into the container
- Add 1/2 ts of citric acid into the container
- Mix the powder with your mixing tool
- Taste the sherbet and adjust the flavour if necessary
Result:
When I ate it, the moisture in my mouth made it foamy and then it started tasting sour
Discussion:
Citric acid + Sodium bicarbonate -> Carbon dioxide
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