Aim:
I want to find out how long it takes to reduce the spiciness
Research:
Method:
Equipment:
- Hot sauce
- Toothpick
- Stopwatch
- Water
- Milk
Instructions:
- Get you equipment
- Dip the toothpick in the hot sauce
- Suck the hot sauce off the toothpick
- Start timing as soon as you eat it
- Stop the time when your mouth stops burning
Result:
Conclusion:
I can conclude that for me coke was the best for stoping the burn. The water was the least helpful.
Discussion:
Why does the chilly burn your mouth and why does milk stop it?
-Because of the capsaicin tricking your brain that you’re on fire
-Because of the oil and the fat
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